Minute steak
Thin-cut steak, minute steak, elephant ear or toilet lid? A beloved cut of meat has many names, but our thin-cut steak is easy to prepare and made from our finest topside of grass-fed, organic beef! Fry quickly in a hot pan (half a minute per side is enough) or make delicious beef roulades, a stir-fry, or a quick stew. The uses are endless! Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.