Chicken liver

Chicken liver

120 kr
500 g, 240 kr/kg

Compared to beef and lamb liver, chicken liver is much milder in taste and works well in liver mousse or pâté. It also works excellently to combine with stronger-tasting liver from beef and lamb. Chicken liver can also be grilled as is, with salt and pepper, or form the base of a creamy liver stew.

Packaging & total weight   The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

In stock
  • Ekologiskt och smakrikt.
Product information

Size: Approx. 500 g.

Ingredient: Reko chicken (organic and KRAV-certified).

Suitable for: B boiling C frying D grilling A oven baking

The cut is delivered vacuum-packed.

About our meat

Reko is Swedish, organic, and KRAV-labelled chicken from five farms in Östergötland and Skåne. Reko chickens live freely in generously sized barns, with the opportunity to go out into a large garden where they can roam and peck freely. The chickens grow slowly and on organic feed, which results in flavorful and juicy chicken meat.

Read more about Reko chicken

Handling advice

Kycklingdetaljerna bör antingen frysas omgående efter leverans, eller tillagas innan sista förbrukningsdag. Tänk på att använda en separat skärbräda till köttet och tvätta kniv och skärbräda direkt efter användning. Alla detaljer är vakuumförpackade för bästa hållbarhet och märkta med namn, ursprung, vikt och datum.

Rekommenderad förvaringstemperatur är max +4°C för färskt kött och -18°C för fryst kött. Köttet håller ca 8–12 månader i frysen. Tina gärna upp köttet långsamt i kylskåpet över natten, eller i sin vakuumförpackning i kallt vatten.

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Minced chicken

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Bone broth box, chicken

Bone broth is perfect as a rich base for soups and stews, or to just drink on its own. Making your own is easy – but it takes a little time. Our bones are, of course, of the same high quality as our meat. The bones are excellent as a base for your bone broth, which can be drunk as is or used as a base for soups and stews.

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