Pork schnitzel

Pork schnitzel

139 kr
400 g, 347,50 kr/kg

Thin slices of silverside that can be used for many dishes – cut into strips for a stir-fry, bread and fry until crispy, or why not make pork roulades with your favorite filling? Our flavorful and juicy pork comes from organic pigs that have been allowed to root around at Erik Ragnarsson & Sofia Warefelt in Tvååker, Halland. The meat is dry-aged before butchering, which gives it an extra flavor boost and better cooking properties. Enjoy your meal!

Packaging & Total Weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

In stock
Product information

Size: 400 g.

Raw material: Pork (organic & dry-aged).

Suitable for: C frying D grilling

Packaging: Vacuum.

About our meat

Our pork is organic and dry-aged, and currently only comes from Erik Ragnarsson & Sofia Warefelt's farm Kärragärde (Tvååker in Halland). These are happy pigs with free access to outdoor life and an organic feed that gives the meat a wonderfully fine flavour. The meat is dry-aged for 4–5 days and butchered by hand at our butchery in Uddevalla. For whole cuts (i.e., everything except minced meat), you will always find complete origin information: from which breeder the animal comes, as well as its breed and age.

Read more about our pork

Read more about our requirements for pig farming

Handling advice

Köttet är vakuumförpackat för bästa hållbarhet och märkt med vikt, datum och namn. För denna produkt garanterar vi en hållbarhet på minst 2 månader räknat från när du tar emot din leverans, men köttet går ofta utmärkt att använda även om bäst-före-datumet har passerat – låt därför lukten och utseendet avgöra snarare än datumet.

Rekommenderad förvaringstemperatur är -18°C för fryst kött. Tina upp i en skål med kallt vatten och förvara sen kylt i max +4°C eller tillaga direkt. En tinad köttbit håller sig ca 1–3 dagar i kylen.

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