Beef heart, sliced

98 kr
500 g, 196 kr/kg

A beef heart weighs just under two kilograms and has finely textured meat with a strong flavor. We have sliced it into smaller pieces for easier handling. There are many ways to enjoy this cut; in a stew, on skewers, or in a warming soup. You can also smoke the beef heart and eat it as cold cuts.

Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

In stock
  • Ekologiskt, gräsbetat och hängmörat.
Product information

Size: 500 g

Raw material: Beef (organic & grass-fed).

Suitable for: Boiling

Packaging: Vacuum packed

About our meat

Our beef is organic, grass-fed beef from Western Sweden. We collaborate with around 40 cattle farmers, from Ekshärad in the north to Simlångsdalen in the south. We are proud to work with these farms, as they focus on both quality and care for animals and nature. All animals are raised on grass and herbs, which means they grow at a steady pace, allowing the meat to become marbled, flavourful, and tender. The meat is dry-aged for 7–14 days and hand-cut at our butchery in Uddevalla. On whole cuts (i.e., everything except mince), you will always find complete origin information: which farmer the animal comes from, as well as its sex, breed, and age.

Read more about our farmers

Read more about the benefits of grass-fed beef

Read more about our breeding requirements

Handling advice

Nötjärtat bör tillagas omgående eller frysas in direkt efter leverans.

Nöthjärtat är vakuumförpackat för bästa hållbarhet och märkt med vikt, datum och namn.

Rekomenderad förvaringstemperatur är max +4°C för färskt och -18°C för fryst nöthjärta. Hållbarheten är ca ett år fryst. Tina gärna upp det långsamt i kylskåpet över natten.