Lard

Lard

94 kr
250 g

Add an extra dimension of flavour to your cooking with rendered lard from organic pigs from Ragnarsson's farm. Our ready-to-use lard has a butter-like consistency and a good, neutral taste. Use it in the frying pan when pan-frying potatoes and vegetables or spread it on your breakfast sandwich as a tastier and more cholesterol-friendly alternative to table margarine.

Our rendered lard is a collaboration with Resville Mathantverk

In stock
Product information

Suitable for: Frying and deep-frying.

Size: 250 g.

Ingredients: Lard*, pork fat*

*EU organic ingredient

Storage: Store in a dark and cool place. Once opened, store in the refrigerator. An opened jar lasts for +6 months in the refrigerator and 1–2 months at room temperature.

Nutritional value (per 100 g):

Energy
3,700 kJ / 884 kcal

Fat
100 g

of which saturated fat
48 g

Carbohydrate
0 g

of which sugars
0 g

Protein
0 g

Salt
0 g

About our meat

Our pork is organic and dry-aged, and currently only comes from Erik Ragnarsson & Sofia Warefelt's farm Kärragärde (Tvååker in Halland). These are happy pigs with free access to outdoor living and an organic feed that gives the meat a wonderfully fine flavour. The meat is dry-aged for 4–5 days and butchered by hand at our butchery in Uddevalla. On all whole cuts (i.e., everything except minced meat), you will always find complete origin information: from which breeder the animal comes, as well as its breed and age.

Read more about our pork

Read more about our requirements for pig farming

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