Boiled salt roll

Boiled salt roll

55 kr
120 g, 458,33 kr/kg

A beloved classic that works equally well on the Christmas buffet, as a breakfast sandwich, or as a light meal paired with a creamy potato salad. Our salted beef roll is completely nitrite-free and is made from beef round that has been steeped in a brine for a week by our friends at KustCharken in Kungshamn. The secret behind the super juicy result is that the meat is cooked sous vide before finally being hand-sliced at our butchery.

In stock
  • Genuint mathantverk.
  • Råvara från våra västsvenska gräsbetesdjur.
Product information

Suitable for: Breakfast, lunch, dinner and buffet – the salted roll is suitable for most occasions!

Size: 120 g.

Ingredients: Beef roll* from grass-fed animals, water and salt. Ready to eat. Should not be refrozen after thawing.

*KRAV-organic ingredient

Handling instructions: Store frozen. Ready to eat with a shelf life of 5 days after thawing. Should not be refrozen after thawing.

Nutritional value (per 100 g):

Energy
650 kJ / 150 kcal

Fat
11 g

of which saturated fat
4.4 g

Carbohydrate
0.3 g

of which sugars
0.3 g

Protein
14 g

Salt
1.5 g

About our meat

Our beef is organic grass-fed beef from western Sweden. We collaborate with around 40 cattle breeders, from Ekshärad in the north to Simlångsdalen in the south. These are farms that we are proud to work with, as they focus on both quality and animal welfare and nature. All animals are raised on grass and herbs, which allows them to grow at a steady pace and for the meat to become marbled, flavorful, and tender. The meat is dry-aged for 7–14 days and hand-cut at our butchery in Uddevalla. On whole cuts (i.e., everything except mince), you will always find complete origin information: from which breeder the animal comes, as well as its sex, breed, and age.

Read more about our breeders

Read more about the benefits of grass-fed beef

Read more about our breeding requirements

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