Djupfyst
Mängdrabatt
Marrow bone

Marrow bone

76 kr
500 g, 152 kr/kg

Boost the flavor of your soup or stew with marrow bones, grill them in the oven, or make your own broth – the marrow bones provide a natural and characteristic beef broth flavor.

Packaging & Total Weight   The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.

In stock
  • Ekologiskt, gräsbetat och hängmörat.
Product information

Size: approx. 500 g, sold as two pieces per package, loose.

Ingredients: Beef bones (organic & grass-fed).

Recipe: How to make your own broth.

Suitable for: B boiling D grilling A oven baking

Packaging: Plastic.

About our meat

Our beef is organic, grass-fed beef from Western Sweden. We collaborate with around 40 cattle farmers, from Ekshärad in the north to Simlångsdalen in the south. We are proud to work with these farms, as they focus on both quality and care for animals and nature. All animals are raised on grass and herbs, which means they grow at a steady pace, allowing the meat to become marbled, flavourful, and tender. The meat is dry-aged for 7–14 days and hand-cut at our butchery in Uddevalla. On whole cuts (i.e., everything except mince), you will always find complete origin information: which farmer the animal comes from, as well as its sex, breed, and age.

Read more about our farmers

Read more about the benefits of grass-fed beef

Read more about our breeding requirements

Handling advice

Benen bör tillagas omgående eller frysas in. Hållbarhet i frys är cirka 9 månader. Tänk på att skölja benen innan användning och koka buljongen på andra uppkokets vatten. Det ger ett renare och mildare slutresultat. Den färdiga buljongen håller sig i kylskåp cirka 1 vecka och minst 6 månader i frysen. Ett fettlock överst i burken förlänger hållbarheten vid förvaring i kylskåp.

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