Djupfryst
Shin of beef

Shin of beef

458 kr
1300 g, 352,30 kr/kg

A very flavorful cut of beef that is excellent for cooking in both stews and ovens. Beef shank is slices of bone from around the knee joint of a bovine animal. The pieces also include bones, which gives dishes cooked with beef shank incredibly deep flavors. Perfect for use in a rich ossobuco!

Packages & total weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.

In stock
  • Ekologiskt, gräsbetat och hängmörat.
Product information

Size: 1300 g.

Ingredients: Beef (organic & grass-fed).

Suitable for: A braising B boiling C oven baking

Delivered vacuum-packed.

About our meat

Our beef is organic, grass-fed beef from Western Sweden. We collaborate with around 40 cattle farmers, from Ekshärad in the north to Simlångsdalen in the south. We are proud to work with these farms, as they focus on both quality and care for animals and nature. All animals are raised on grass and herbs, which means they grow at a steady pace, allowing the meat to become marbled, flavourful, and tender. The meat is dry-aged for 7–14 days and hand-cut at our butchery in Uddevalla. On whole cuts (i.e., everything except mince), you will always find complete origin information: which farmer the animal comes from, as well as its sex, breed, and age.

Read more about our farmers

Read more about the benefits of grass-fed beef

Read more about our breeding requirements

Handling advice

Köttet håller cirka 18 månader i frysen, rekommenderad förvaringstemperatur är max -18°C för fryst kött. Detaljen är märkt med ursprung, vikt, datum och namn. Tina gärna upp köttet långsamt i kylskåpet över natten och förvara det tinade köttet i max +4°C.

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