100%
Hängmörat
Full spårbarhet
A very flavorful cut of beef that is excellent for cooking in both stews and ovens. Beef shank is slices of bone from around the knee joint of a bovine animal. The pieces also include bones, which gives dishes cooked with beef shank incredibly deep flavors. Perfect for use in a rich ossobuco! Packages & total weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.
Really good cold cut. The roll, located between the top and outside round, contains, much like the brisket and chuck, a fair amount of connective tissue. This makes it suitable for dishes with longer cooking times, such as 'tjälknöl' (cured and slow-cooked meat). Packaging & total weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.
Beef brisket, also called beef plate, is our fattiest cut and is for those who love fat, slow-cooked meat with a lot of flavor! The brisket is located around the animal's ribs and is just like pork belly – layers of fat and meat. The fat content naturally varies, and the fat left over after cooking can be advantageously saved and used to fry meat and vegetables. Note! Oxbringa should not be confused with Brisket, which is a completely different cut. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
The beef tenderloin is undoubtedly the most tender cut on the animal. Like our other cuts, it is dry-aged for 8-14 days, where the main purpose of dry-aging is not actually to affect tenderness, but rather to concentrate the flavors and reduce moisture content. Beef tenderloin is suitable for searing in thick slices, or as a whole piece. Note! The beef tenderloin consists of the head, center cut, and tail. The picture shows a piece with the tail of the beef tenderloin. Although we cannot guarantee which of these you will receive, we can promise that the beef tenderloin tastes equally good, regardless. If you like tenderloin but want to broaden your horizons, we'd like to recommend our tender sirloin tip roast – also known as the beef tenderloin's little sister! Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Quick and waste-smart weekday dinner! Our hash pieces are made from our delicious cooked salt-cured beef, which has been cured in a nitrite-free brine and then sous-vide cooked by the skilled food artisans at KustCharken, finally cut into smaller, hash-friendly pieces. Supplement with fridge clear-out items such as a leftover sausage from yesterday's dinner and some sad vegetables or root vegetables, and you'll have a waste-smart and tasty hash ready in no time! Please note that the image shows a serving suggestion where the hash pieces have been supplemented with potatoes and onions, among other things.
The topside fillet is as rich as it is tender and is often called the "little sister" to the beef tenderloin. It is cut from the topside, which adjoins the sirloin and the fillet, and is best prepared by slicing it into thick pieces (approx. 2.5–3 cm), salting, and peppering. Then fry or grill over high heat to your desired doneness. Packaging & total weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.
The perfect Sunday roast. The distinct and delicious beef flavor of the roast beef, combined with its tenderness, makes it excellent as a roast. Our roast beef comes netted and ready to be rubbed with spices and then baked in the oven. It's also great to slice the roast beef into strips for stir-frying. Packaging & total weight The delivery may consist of fewer or more packages than the quantity ordered, but always with the correct total weight.
Tender Sunday roast that feeds many! When you oven-bake meat, it's just as well to go big – what's left over is perfect for slicing thin and enjoying as a sandwich topping. The tender roast beef can also be finely shredded and used in, for example, a stir-fry or beef stroganoff. Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
A good and somewhat unusual roast, also known as picanha or rump cap. The rump steak is attached to the topside but is significantly more tender. The cut of meat also lies like a cap over the sirloin and therefore makes a good roast. Unlike other roasts, which are round or oval, the rump steak is rather triangular and is therefore excellent for stuffing. Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Classic steak. The sirloin is located on the outside of the ribs and lumbar vertebrae on the hindquarter. When we butcher it, we keep the fat cap, which contributes to the good flavor, so leave it on during cooking. The muscle fibers of the sirloin run diagonally, so pay attention when slicing the meat and make sure the cut is made across the muscle fibers. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Tender sirloin steak that will feed many hungry dinner guests. Since fat is an incredible flavor carrier, our sirloin is cut with the fat cap left on. Leave it on during cooking for a steak that will make your taste buds sing! Packaging & Total Weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Rich and flavourful! For those who want to dive deeper into BBQ cooking, short ribs are an excellent cut. The slow grass-feeding gives, just like all our products, a flavourful meat with a high fat content. Short ribs are located on the animal's brisket and are best prepared by slow cooking in a smoker or oven, for a flavourful meat that easily falls apart into delicious strands when ready. Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Classic, deliciously tender steak in convenient slices, ready to pan-fry or grill! So you don't have to worry about getting even, nice slices from your sirloin – our skilled butchers have already done the work. Don't forget to keep the fat cap on during cooking – it contributes to the great taste! Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Super-fast luxury dinner with our tender, pre-sliced sirloin steak! Let the meat quickly brown in a hot pan to achieve a flavor-enhancing Maillard reaction and use as a base in a hot stir-fry, creamy stroganoff, or hearty steak salad. Packaging & total weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.
Make a quick stew! Our shredded beef comes from several different cuts, such as stewing beef, silverside, topside, and chuck steak. It is cut into strips of approximately 4-5 x 2 cm. Therefore, it does not need as long to cook as, for example, stewing beef, and is excellent for use in a quicker stew or a wok. Brown it well on high heat before cooking for more flavour and richness in your dish. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Diced bacon from grass-fed beef! Our diced beef bacon is made from brisket, which is located around the animal's ribs and is just like pork belly – layers of fat and meat. With a balanced saltiness and mild smoky flavor, our Diced Beef Bacon is a perfect substitute for pork bacon and is equally delicious in a Dutch baby pancake or as a crispy topping on baked potatoes; only your imagination sets the limits. Of course, our Diced Beef Bacon contains no unnecessary additives or nitrites.
Very flavorful and tender beef steak. The top blade is often as tender as the sirloin, and like all forequarter cuts, has a wonderful rich meaty flavor. It is best suited for grilling whole or pan-frying in two pieces. It is tender, so no marinating is needed beforehand. Slice into thin pieces after cooking. Top blade is also known as "luffarbiff" or "luffarstek" (hobo steak). In English, it is known as top blade steak, flat iron steak, or shoulder top blade steak. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Do you want to impress with tjälknöl (frozen roast), porter roast, or perhaps a classic roast beef? The Oven Box is for those who love roasts! In the box, you'll find four beef roasts: top round, bottom round, chuck tender, and sirloin tip. We've left the natural fat cap on the sirloin tip to provide additional flavor and juiciness during cooking.
A firm and lean pot roast. If you're craving kebab, thinly sliced beef outer thigh is the best to use. Beef outer thigh is best in smaller pieces in a stew, and then requires a slightly longer cooking time. In stores, beef outer thigh is often sold under the names ox roast or beef roast. If you buy 2 packages or more, you get a 10% discount Packaging & total weight: The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
The best of both worlds! In a particularly well-marbled and tender part of the chuck, you'll find zabuton, which is most often known as Denver steak on the other side of the Atlantic. It is one of the few cuts that manages to combine deep and intense beef flavor (typical of chuck) with a tenderness and marbling that brings to mind classic premium cuts. No wonder chefs and grilling experts would prefer to keep this hidden gem to themselves! It is a very exclusive cut, of which there is very little on an animal, and we have also chosen to only cut it from well-marbled animals. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Leverans från Gröna gårdar
Fyll i ditt postnummer för att se dina leveransalternativ och tillgängliga dagar i ditt område.
Endast tillgängliga leveransdagar går att välja.
Tid bekräftas via SMS före leverans.
