Ekologisk
Nitritfri
Småskaligt
Hot, Spanish flavours meet Bohuslän grass-fed beef in our incredibly tasty chorizo! Seasoned with onion, paprika, cayenne pepper and cumin, and like our other sausages, it has a high meat content of 93%. The chorizo is packed with flavourful beef, seasoned with a carefully selected combination of spices, leaving no room for nitrites, E-numbers, flavour enhancers or other fillers.
Vi brukar ofta hylla fettet som den ultimata smakbäraren, och det står vi fast vid! Men ibland kräver rätten en annan typ av textur – ett rejälare bett och en massiv köttupplevelse, med samma goda sälta och röksmak som gör bacon så gott. Vårt kotlettbacon (eller kanadensiskt bacon som det också kallas) är ett småskaligt mathantverk tillverkat av benfri, ekologisk kotlettrad från grisar uppfödda på Ragnarssons gård i Tvååker. Kotlett är en naturligt mager grisdetalj, men vi har även putsat bort fettkappan för att hålla nere på fetthalten utan att tumma på smakupplevelsen. Precis som allt vårt bacon skippar vi både socker, nitrit och konstgjorda rökaromer. Skivorna är väl tilltagna och tjockleken är cirka 3–4 mm.
Add an extra dimension of flavour to your cooking with rendered lard from organic pigs from Ragnarsson's farm. Our ready-to-use lard has a butter-like consistency and a good, neutral taste. Use it in the frying pan when pan-frying potatoes and vegetables or spread it on your breakfast sandwich as a tastier and more cholesterol-friendly alternative to table margarine. Our rendered lard is a collaboration with Resville Mathantverk
Nitrite-free, sugar-free, and without added flavourings! Together with KustCharken, we have developed what can almost be described as a bacon dream, where really good taste meets honest food craftsmanship. Our organic pork belly from Ragnarsson's farm is cured in a brine consisting of sea salt and water, and then hot-smoked with juniper wood chips. The bacon has a mild smoky flavour and has been sliced into slightly thicker pieces.
Germany meets Halland in Gröna Gårdar's own bratwurst! Our bratwurst is seasoned with, among other things, garlic, cumin and marjoram and, just like our other sausages, has a high meat content of 79%. The bratwurst is full of flavourful pork from Erik Ragnarsson & Sofia Warefelt's farm in Halland and is, of course, free from nitrite, e-numbers, flavour enhancers or other fillers.
Coarsely ground pork with a really delightful bite that you can easily transform into a rich salsiccia pasta or shape into juicy patties to throw on the grill! Since we have chosen to season the mince with only sea salt to let the good meat flavor take center stage, you can vary the seasoning yourself – how about the super combo of garlic, fennel and a pinch of chili flakes? As usual, the meat is organic and comes from pigs raised at Ragnarssons in Tvååker, Halland. Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.
Sweden's best and crispiest fries! Green Fries are the perfect shortcut when you want to whip up steak frites without compromising an inch on either taste or prime ingredients! The fries are made from carefully selected and KRAV-certified ingredients from local Scanian farmers – the potatoes are grown a couple of kilometers from the fry kitchen, and the rapeseed oil comes from Gunnarshögs Gård in Österlen. Green Fries started as a fun project by childhood friends Simon and Fritjof with the ambition to make Sweden's best fries that actually taste like potatoes, completely without unnecessary additives.
En riktigt bra hamburgare börjar med riktigt bra färs. Våra nya hamburgare görs på ekologiskt, gräsbetat nötkött med 20 % fetthalt – mald på 5 mm hålskiva för att ge en grov och saftig struktur i varje tugga. Varje burgare väger 120 gram och pressas för hand innan den styckfryses en och en. Därefter handvakuumpackas den omsorgsfullt, så att du enkelt kan ta fram precis så många puckar du behöver – direkt från frysen till stekpannan eller grillen. Detta är hamburgare utan krångel, med ett gediget hantverk bakom. Inga fyllnads- eller bindemedel, E-nummer eller andra tillsatser. Perfekt att alltid ha hemma i frysen för snabba middagar, spontana grillkvällar eller när du bara vill göra en riktigt bra burgare utan att behöva börja från början. Förpackningar & totalvikt Leveransen kan bestå av färre eller fler paket än antalet som beställts, men alltid med rätt sammanlagd totalvikt.
Tallow in a jar – rendered and ready! If you want to use more of the fat from cattle in your cooking, but don't want to render the tallow yourself, this is the perfect product for you. The tallow comes from our grass-fed animals and naturally consists of a high proportion of saturated fat, which makes it well-suited for high-temperature cooking such as frying, deep-frying, or oven-roasting vegetables and potatoes. Our beef tallow is a collaboration with Resville Mathantverk.
Diced bacon from grass-fed beef! Our diced beef bacon is made from brisket, which is located around the animal's ribs and is just like pork belly – layers of fat and meat. With a balanced saltiness and mild smoky flavor, our Diced Beef Bacon is a perfect substitute for pork bacon and is equally delicious in a Dutch baby pancake or as a crispy topping on baked potatoes; only your imagination sets the limits. Of course, our Diced Beef Bacon contains no unnecessary additives or nitrites.
Beef bacon, you read that right! Our beef bacon is made from beef brisket, which is located around the animal's ribs and, just like pork belly, consists of layers of fat and meat. With a balanced saltiness and a mild smoky flavor, our Beef Bacon is a perfect substitute for pork bacon and goes just as well with breakfast eggs as it does in a wonderfully creamy pasta sauce! Naturally made from grass-fed beef, completely free from unnecessary additives and nitrites.
Caramelized butter, hazelnut, and flowers, with a subtle salty undertone – a rich taste experience that pairs wonderfully with other delicacies on the charcuterie board. Hammarost cheese has been aged for approximately 20 months and evokes the culinary craftsmanship of Alpine countries, where cheese made from hay milk has a long tradition. It is precisely the milk from grass-fed animals combined with a special production method that gives the cheese its unique character. The natural rind means that some cheeses have traces of wild mold, which forms white or dark spots on the orange rind surface. This does not affect the cheese itself and is harmless.
A grainy, medium-aged cheese made from unpasteurised milk from grass-fed animals. The taste is buttery, tartly fruity and has a certain spiciness. The cheese has been aged for about 5 – 7 months, but if you are looking for a stronger flavour from the edible, reddish-brown rind, the cheese can be aged for a while longer after delivery. Thanks to its flavourful character, the cheese is perfect both as a topping and on a charcuterie board. The natural rind means that some cheeses have traces of wild mould that form white or dark spots on the orange rind. This does not affect the cheese itself and is harmless.
Bone broth made from our organic pork bones, slow-cooked for 12 hours with ingredients like onion and mushrooms. This is a true culinary craft where Yannick and Jonas keep a watchful eye throughout the entire process to ensure the broth boils, not just simmers. The long cooking time ensures that the bones and joints almost dissolve, releasing all their nutrients into the water. The broth is flavored with onion, mushrooms, and a touch of salt, making it a perfect base for a steaming hot ramen or to enjoy as a warming and nourishing drink.
Joints and marrow bones from our grass-fed lambs, gently simmered for 15 hours with organic ingredients such as carrot, bay leaf, and thyme. Excellent as a warming and nourishing drink or as a flavoring in soups and stews. Since it is both unreduced and salt-free, you can control the concentration and saltiness yourself. The meticulous craftsmanship is thanks to Jonas and Yannick at Majornas Matfabrik!
An undiluted and salt-free bone broth that gives an extra flavour boost to your soups and stews, made from marrow bones and joint bones from our grass-fed animals! Season this broth as you like and according to your personal taste. The broth is carefully simmered for 15 hours by Jonas and Yannick at Majornas Matfabrik and is flavoured with organic ingredients such as carrot, bay leaf and thyme. You can also enjoy it as a warming drink.
Nitrite-free, sugar-free diced bacon without added flavourings! Together with KustCharken, we have created something that can best be described as a bacon dream where truly good taste meets honest food craftsmanship. Our organic pork belly from Ragnarsson's farm is cured in a brine consisting of sea salt and water, and then hot and cold smoked with alder chips. The bacon has a mild smoky flavour and comes pre-diced and ready!
Hand-rolled meatballs with a high meat content of 80%, made from KRAV-certified beef from our grass-fed animals! Jonas and Yannick at Majornas Matfabrik are responsible for this fine food craft; all you need to do is fry them in plenty of butter or tallow to get a nice crust. Serve with your favorite side dishes and enjoy genuine food craftsmanship made from authentic ingredients.
Alflisrökt sausage filled with a carefully selected combination of flavourful meat from organic pork and grass-fed cattle, seasoned with black pepper, paprika, onion and a pinch of nutmeg. Simply a really tasty grilled sausage with a lovely snap to the skin!
Our slim hotdog is for those who want to whip up a dinner in no time, are hosting a children's party, or appreciate being able to grab a quick snack on the go – without compromising on quality or taste! Beneath the snappy casing lies a treasure trove of flavor, carefully crafted from West Swedish meat from organic pigs and grass-fed cattle. To allow the meat to take center stage, the sausage is delicately seasoned with black pepper, paprika, onion, and a pinch of nutmeg. Just meat and spices – everything needed for a truly delicious sausage!
Leverans från Gröna gårdar
Fyll i ditt postnummer för att se dina leveransalternativ och tillgängliga dagar i ditt område.
Endast tillgängliga leveransdagar går att välja.
Tid bekräftas via SMS före leverans.
