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DjupfrystRESÖ HIGHLAND

Ground beef box 15% fat (fresh-frozen)

For those who want to enjoy our popular Minced Beef Box, but want it frozen immediately after grinding! The mince is a carefully selected blend of dry-aged shank, brisket, and neck from our grass-fed animals. Since each animal is unique and has its individual composition, the fat content varies slightly, but it is normally around 15%. The slightly higher fat content results in a flavorful and easy-to-work-with mince that you can easily shape into patties and meatballs. Fill your weekly dinner menu with bolognese, meat patties, meatballs, shish kebab, cabbage pudding, chili con carne, pan-fried patties, köfte, cabbage rolls, meatloaf, Parisians, stuffed peppers, stuffed vine leaves, hearty stews, meat soups, fricassee, hamburger patties... our minced beef is suitable for everything!

1 255 kr

5 kg

Djupfryst

Lamb shank

From the hind leg of the sheep, we butcher the shank – a flavorful cut that also looks great on the plate. Cook at a low temperature for a longer period to allow the shank's connective tissue and fat to break down, thus releasing all the deep and wonderful flavors. Packaging & Total Weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

129 kr

ca 550 g

FLERA STORLEKAR

TILL PRODUKT

Cookbook

Organic grass-fed beef that will add flavor to your slow-cooked dishes. The box contains outside round, arm roast, stewing beef, bottom round, and chuck roll. The larger box also includes a top round. You will also find the somewhat rarer cut of beef brisket, which is excellent for curing and boiling, or for slow-baking in a clay pot, rubbed with spices.

från 1 295 kr

5 & 10 kg

Djupfryst

Lamb kidney

Lamb kidneys are (unfortunately) not as common an ingredient in Swedish cooking as they once were, when all parts of the animal needed to be utilized. However, they are considered a delicacy in many other countries and are well worth trying! Flambé them in cognac, as in France, or make a pasta with herbs and garlic, as in Italy! Generally, lamb kidneys are best cooked by searing at high heat or on the grill. Packaging & total weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.

49 kr

200 g

Djupfryst

Short Ribs

Rich and flavourful! For those who want to dive deeper into BBQ cooking, short ribs are an excellent cut. The slow grass-feeding gives, just like all our products, a flavourful meat with a high fat content. Short ribs are located on the animal's brisket and are best prepared by slow cooking in a smoker or oven, for a flavourful meat that easily falls apart into delicious strands when ready. Packages & total weight   The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

186 kr

ca 500 g

Djupfryst

Lamb heart

Lamb heart is a tender and finely textured offal that is perfect for grilling, frying, or as an addition to a stew or mince dish. Prepare the heart in a marinade, or simply add salt and pepper. Or why not smoke it, cure it, and make a delicious cold cut for sandwiches? Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

69 kr

ca 200 g

Djupfryst

Leg of lamb

The largest (and most well-known?) cut on the lamb. Our boneless leg of lamb consists of several smaller roasts – including sirloin tip and top round – that would be too small to butcher individually. The leg of lamb is best roasted whole in the oven, tied, but it is also excellent sliced into centimeter-thick pieces and then pan-fried or grilled. It pairs particularly well with rosemary and garlic, but also sage, thyme, marjoram, and oregano. Packaging & Total Weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

349,01 kr

ca 700 g

Sriracha Chili Sauce

The sauce is made from organic bell peppers and chillies fermented for at least 2 weeks. It has a rich and fruity flavour with a lovely heat and a strong garlic taste. It goes very well with eggs, soups, and noodle and rice dishes. Heat 2/5.

64 kr

250 ml

Djupfryst

Pork liver

Pork liver is perfect for making liver pâté, liver sausage, and liverwurst. Pork liver can also be cut into thin strips, browned, and form the base for a rich liver stew. Our pork liver has a rich yet distinct flavour. If you want to mellow this flavour, you can soak it in milk or water for an hour. Feel free to season with strong flavours such as mustard, capers, horseradish, chili, garlic, ginger, or black pepper. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

28 kr

ca 250 g

Djupfryst

Pork schnitzel

Thin slices of silverside that can be used for many dishes – cut into strips for a stir-fry, bread and fry until crispy, or why not make pork roulades with your favorite filling? Our flavorful and juicy pork comes from organic pigs that have been allowed to root around at Erik Ragnarsson & Sofia Warefelt in Tvååker, Halland. The meat is dry-aged before butchering, which gives it an extra flavor boost and better cooking properties. Enjoy your meal! Packaging & Total Weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

139 kr

ca 400 g

Djupfryst

Fillet of lamb

Lamb fillet is a very small cut and is best suited as a stylish starter or served with other cuts and accompaniments, for example from the grill. Grill or fry whole at a high temperature to get a good sear, then finish in the oven at a low temperature. Season with Mediterranean spices such as lemon, thyme, rosemary or mint. Packaging & Total Weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

256 kr

ca 300 g

Djupfryst

Lamb shoulder

Excellent for stews or pulled meat, such as pulled beef. It has a bit more fat and ligaments, which provides a lot of flavor and texture. Suitable for both delicate dishes like lamb stew with cabbage, and spicy Moroccan dishes. Packaging & Total Weight The delivery may consist of fewer or more packages than ordered, but always with the correct total weight.

215 kr

ca 800 g

Lamb bone broth

Joints and marrow bones from our grass-fed lambs, gently simmered for 15 hours with organic ingredients such as carrot, bay leaf, and thyme. Excellent as a warming and nourishing drink or as a flavoring in soups and stews. Since it is both unreduced and salt-free, you can control the concentration and saltiness yourself. The meticulous craftsmanship is thanks to Jonas and Yannick at Majornas Matfabrik!

70 kr

420 ml

DjupfrystUtgår snart

Grill box

This sizzling hot box contains tender, carefully selected beef cuts alongside flavourful artisan sausages and our brand new coarsely ground beef mince with 20% fat content – all designed to provide maximum taste and grilling pleasure. A box that is perfect for both spontaneous barbecue evenings and larger summer dinners, where everyone will find their favourite on the grill. If you need to brush up on your grilling skills, you'll find our best tips and tricks in our guide Grilling Meat!

1 510 kr

5 kg

Mängdrabatt

Outside flat

A firm and lean pot roast. If you're craving kebab, thinly sliced beef outer thigh is the best to use. Beef outer thigh is best in smaller pieces in a stew, and then requires a slightly longer cooking time. In stores, beef outer thigh is often sold under the names ox roast or beef roast. If you buy 2 packages or more, you get a 10% discount Packaging & total weight: The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

199 kr

ca 700 g

DjupfrystMängdrabatt

Suet, polish

Fat at an extra lean price! The trim pieces consist of beef tallow cut into irregular pieces of approximately 20 g – 300 g, and contain traces of meat and smaller pieces of sinew. Compared to regular beef tallow, this trim is a softer fat, but it can be rendered down into frying fat – follow our guide How to render tallow, lard and suet and you'll soon have a frying fat that not only adds great flavor but is also well-suited for cooking at high temperatures! Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct combined total weight.

42 kr

ca 500 g

Fri fraktRESÖ HIGHLANDFLERA STORLEKAR

TILL PRODUKT

Nut box

When you want to explore every corner of the beef world. The Beef Box contains a completely anatomical mix of our grass-fed, organic beef. You'll find mince for bolognese, tacos, and hamburgers. Stewing cuts like chuck, silverside, topside, and stewing beef for slow cooking. Roasts like topside, silverside, sirloin tip, and rump steak for your Sunday roast or picnic. And, of course, prime cuts like sirloin, ribeye, or fillet steak to fry and enjoy. The 30 kg version contains at least one of each cut available on the cow. In the 10 and 20 kg versions, you'll find one of the cuts from each category. Look up any beef recipe you like and pick a suitable piece from the box. Only your imagination limits your culinary journey!

från 2 985 kr

10, 20 & 30 kg

Djupfryst

Kotlettbacon

Kotlettbacon av ekologiskt griskött – köttigt, milt rökt och nitritfritt med rejält bett i varje skiva. Kotlettbacon, även kallat kanadensiskt bacon, görs på benfri kotlettrad från ekologiska grisar hos Ragnarssons i Tvååker. Resultatet är ett magrare, mer köttigt bacon med balanserad sälta och mild röksmak. Det är fritt från nitrit, tillsatt socker och konstgjorda rökaromer. Stek skivorna till frukost, lägg dem på burgaren eller använd där du vill ha baconsmak med mer köttkänsla.

59 kr

120 g

White clover honey

White clover is the bees' favorite flower, offering both pollen and nectar of the highest quality. White clover honey is light yellow and creamy, easy to spread on sandwiches, and has a mild, full floral flavor. This honey comes from Gunvor Torstensson at Godegården and is excellent as a flavor enhancer in both sweet baked goods and savory dishes, giving a naturally rounded and delicious taste.

134 kr

500 g

Djupfryst

Sold out – notify me

Club steak

Juicy and tender meat, fine marbling, and rich flavor from grass-fed beef – in other words, a cut that is exceptionally good on the grill! Our club steak is cut from the front part of the sirloin and borders the ribeye. To elevate the flavors to new heights, we recommend leaving the L-shaped bone and the generous fat cap on during cooking. Packages & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

398 kr

ca 550 g

Djupfryst

Brisket (stor)

Brisket, also known as point brisket, is a relatively unknown cut in Sweden but immensely popular in the American South. Brisket is a fattier forequarter cut that is excellent for rubbing with plenty of spices and cooking slowly, preferably in a smoker BBQ-style. The cut has the same texture as stew meat and requires long cooking at low temperatures. It has a fat cap on both the top and bottom and a very rich meat flavor. A grilling cut for the more advanced chef. This smaller size corresponds to approximately half a brisket and consists of both the "point" and "flat" muscles. Please note! Brisket should not be confused with Obeef brisket, which is a completely different cut. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct combined total weight.

998 kr

3,5 kg

NYHET

Grill box

This sizzling hot box contains tender, carefully selected beef cuts alongside flavourful artisan sausages and our brand new coarsely ground beef mince with 20% fat content – all designed to provide maximum taste and grilling pleasure. A box that is perfect for both spontaneous barbecue evenings and larger summer dinners, where everyone will find their favourite on the grill. If you need to brush up on your grilling skills, you'll find our best tips and tricks in our guide Grilling Meat!

1 295 kr

5 kg

Djupfryst

Mutton tallow

Exclusive tallow from grass-fed lamb! We have now complemented our fat assortment with diced lamb tallow, which, with its high proportion of saturated fat, is excellent for melting and using in cooking at high temperatures – for example, for roasting vegetables, frying meat, or deep-frying. Packaging & total weight The delivery may consist of fewer or more packages than the number ordered, but always with the correct total weight.

29 kr

ca 500 g

Djupfryst

Pig box

Our pork box contains organic, flavorful and dry-aged pork. It consists of a nice mix of pork cuts and minced pork, and you'll find, for example, chops for grilling, pork belly for frying or slow-roasting, and minced meat for shaping! New for 2025 is that you also get pork loin with rind, which becomes wonderfully crispy and crunchy in the oven. The meat's fine and rich flavor suits all occasions, both everyday and special!

1 095 kr

5 kg